Episode 1: Schooled in Champagne

I spoke with Cynthia Coutu, owner of Delectabulles, a Paris-based Champagne consultancy. Cynthia talks me through how to properly choose and indeed drink Champers, which isn’t really something I struggle with but it’s good to know I am doing that right, at least.

Cynthia is a certified WSET Level 3 wine professional. who passed with Merit. Voted "Best Wine Tasting in Paris" by Expatriates Magazine in 2018, Cynthia also boasts the title of "Best Wine Experience in Paris" by Travel and Hospitality Awards in 2020, "Wine Expert of the Year" en 2021 by Luxury Travel Guide, and "Top 50 Wine Experiences in the World" by The Wine Magazine in 2022.

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Episode 2: Russ Irwin